Dinner Menu Saturdays from 5:30 pm Download Dinner Menu View Gallery Turret by Night - Tuscan TUSCAN EXPERIENCE $70 PER PERSON 6 COURSE CHEFS SELECTION (MINIMUM 2) Bakehouse Turret Bakehouse Garlic Baguette. . . . $9 Add Cheese $3 Margarita. . . . $24 An Italian classic with Tuscan pomarola, mozzarella & basil VE, LFO Quattro Formaggi. . . . $26 Pomarola, mozzarella, gorgonzola, Grana Padano & Meredith goats cheese VE Potato. . . . $26 Potato, sage, Pecorino cheese & truffle oil VE Salami. . . . $28 Hot salami, honey & mozzarella Prosciutto. . . . $30 Margarita topped with fresh prosciutto, wild rocket & Mt Zero olive oil LFO Pasta Gnocchi . . . . $32 Potato, tomato Napoli, mozzarella & herbs VE MUSHROOM RISOTTO . . . . $32 A silky risotto of field mushroom with Grana Padano, pangrattato, soft herbs & white truffle oil VE, VO, LFO, GF Carbonara . . . . $34 Linguine, guanciale, pecorina & egg GFO Beef Ragu . . . . $34 Bolognaise, linguine & parmesan LFO, GFO Seafood . . . . $38 Prawns, barramundi, linguine, tomato, butter, parmesan & herbs GFO Main Eggplant . . . . $32 Eggplant lasagne, tomato Napoli, parmesan & herbs VE MEATBALLS . . . . $36 Wagyu meatballs, mash, mushroom jus, pangrattato, parmesan TUSCAN Chicken . . . . $36 Tuscan chicken, crisp chats, greens, tomato, spinach & cream sauce GFO BARRAMUNDI . . . . $36 Grilled barramundi, sauteed greens, Larrikin gin botanical salt GF Sides . . . . $8 each Fries with Garlic Aioli Panzanella Salad Crisp Roast Potatoes with White Truffle Oil Creamy Mash Potato Sautéed Greens Turret Bakehouse Bread with House Butter Dessert SWEET COCCOLI FOR 2 . . . . $16 A Tuscan bread donut dusted with cinnamon sugar & sides of raspberry jam, lemon curd and Nutella Pannacotta . . . . $12 Vanilla, coffee, chocolate & berries GF Brownie . . . . $9 Chocolate brownie, vanilla, ice cream & jam GF Strawberry Sorbet . . . . $7 GF AFFOGATO . . . . $8 Vanilla ice-cream, double espresso Add Kahlua . . . $6 V - Vegan. VE - Vegetarian. GF - Gluten Free. LF - Lactose Free. O - Option. 15% surcharge on public holidays. Our Local Suppliers Meredith Dairy, Turret Bakehouse, Buninyong Bakehouse, Ballarat Mushroom Farm, Yendon Gourmet Tomatoes, Ballan Local Butcher: Lamb, Elm Grove Farm: Free Range Eggs, Sinclair Meats: Chicken, Beef & Pork.